Namak Mirch Qeema

Ingredients

• 2 lb. ground beef
• 2 tbsp. ginger paste
• 2 tbsp. garlic paste
• salt to taste
• 1 lemon
• 2 tbsp. yogurt
• 2 tbsp. ground red pepper
• 1 tbsp. chili powder
• 3 green chilies
• 1 bunch of cilantro

Method

• Pour the oil into the pan and turn heat on high.
• Add the ginger and garlic paste and keep stirring until it turns a little brown.
• Add in the ground beef and let it cook until all meat is brown.
• Add in the salt, ground red pepper and chili powder.
• Keep mixing it until some water is absorbed then add in the yogurt.
• Keep mixing it until almost all liquid is absorbed then squeeze one lemon into the meat and add the green chilies (sliced) and cilantro.
• Mix for about 3-5 more min. and serve.