Chicken Pakora




Ingredients
  • 16 sm chunks of chicken breast
  • 1 lg onion
  • approx same size piece of -ginger
  • 1 clove garlic
  • 1 chopped jalapeno pepper (if you want it spicy)
  • 1 tsp lemon juice or
  • 2 tsp plan yogurt
  • 1 1/2 cup dry batter
  • 1 tsp salt
Method
  1. Blend everything but chicken and batter in blender until fine.
  2. Use this to marinate the chicken for 1 hr.
  3. Mix water with batter until batter is thick as honey.
  4. Put chicken in batter.
  5. Fry pieces under low heat to a medium brown.
  6. Enjoy it as an appetizer or snack.

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