Cupcakes Salty Chicken


Certainly they have become fashionable, liking everyone for their fun performances that make you want to eat them on sight. See below how to prepare some cupcakes of the most original and salty chicken.

Cupcakes Salty Chicken


Ingredients:

  • 280 grams of flour
  • A small spoon of yeast
  • Two eggs
  • 100 grams of shredded cooked chicken
  • 150 grams of mozzarella cheese
  • A cup of milk
  • Six tablespoons of sunflower oil
  • Ground black pepper
  • Salt
  • Black olives
  • Cream cheese
  • Dried oregano

Preparation

Preheat the oven while in a bowl the flour, salt, baking powder and mixed pepper screened beforehand so that no lumps. After the milk is incorporated, the diced mozzarella cheese, eggs and shredded chicken and mix well to get a compact mass. It is placed in molds and put cupcakes baked for twenty minutes at 170 degrees Celsius. When cool completely cream cheese is placed with the help of a pastry bag and decorate it with a black olive and a little oregano.



The cream cheese can substitute some mashed potatoes and garnish with a little tuna. You can also put a cream soft cream. To this mixture hundred grams of cream cheese with one hundred grams of whipping cream and proceeds to mix.

Advice

It can be used instead of chicken cooked some leftover roast chicken and cream cheese can be with tomatoes, fine herbs, with Roquefort, etc. If you make many cupcakes you can put them different creams cheeses to play with colors. Sunflower oil can mix with a little olive oil for a special flavor.

To make your stay perfect cupcakes you should use quality ingredients. It is necessary to prepare first dry mix the ingredients and then incorporate wet. Do not beat too much for flour is not too compact.

Bake on a baking cupcakes and always put paper cups with the mixture over it. If you do directly on oven tray will burn the base. Remember fill only 2/3 of the cupcakes, and then go up a lot. While you're doing never open the oven. If you want to see how they are do it from the door. When they are done in a grid let stand for five minutes in the oven.

And decorate it when they have completely cooled. If you want to decorate in a rose begins with the pastry bag from the center and out. If instead you want to do with star, you should do the opposite way, that is, starting from the outside in.

1 comments:

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